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Beef and Broccoli Stir-Fry

Beef and Broccoli Stir-Fry

Thinly sliced beef and crisp broccoli tossed in a soy-ginger sauce, served over rice.
Prep Time 8 minutes
Cook Time 10 minutes
Total Time 18 minutes
Servings: 4 servings
Calories: 360

Ingredients
  

  • 1 lb flank steak thinly sliced against the grain
  • 4 cups broccoli florets
  • 1/3 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon grated fresh ginger

Method
 

  1. Sear beef 1-2 minutes per side, then remove.
  2. Steam broccoli with a splash of water, covered, for 3 minutes.
  3. Stir in soy sauce, honey and ginger and bubble for 1 minute.
  4. Return beef, toss and serve over rice.