Ingredients
Method
- Step 1: Heat large skillet over medium high heat
- Step 2: Add ground beef break apart cook 8 minutes until browned
- Step 3: Drain excess fat
- Step 4: Add taco seasoning stir to coat
- Step 5: Add rice and beef broth stir well
- Step 6: Bring to boil reduce heat to low cover
- Step 7: Simmer 18 to 20 minutes until rice is tender
- Step 8: Sprinkle cheese on top cover 2 minutes until melted
- Step 9: Serve immediately
Notes
— Don't lift lid while
simmering rice — If rice not tender add
splash more broth cover
2 more minutes — Add toppings like sour
cream or salsa if desired — Leftovers great for lunch
next day
simmering rice — If rice not tender add
splash more broth cover
2 more minutes — Add toppings like sour
cream or salsa if desired — Leftovers great for lunch
next day
