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Cheesy Black Bean Quesadillas

Print Recipe
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 4
Calories: 480
Ingredients Method

Ingredients
  

  • 1 can black beans drained and rinsed
  • 1 tsp cumin
  • 1/2 tsp smoked paprika
  • juice of 1 lime
  • 4 large flour tortillas
  • 1 1/2 cups shredded cheese
  • salsa and sour cream to serve

Method
 

  1. Mash half the beans; stir in whole beans, cumin, paprika, lime.
  2. Spread over half of each tortilla; top with cheese; fold.
  3. Cook in a dry skillet 2-3 minutes per side until golden and crisp.
  4. Rest 1 minute, slice, serve.