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Creamy Peanut Noodles

Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4
Calories: 540
Ingredients Method

Ingredients
  

  • 12 oz noodles
  • 1/3 cup peanut butter
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar or lime juice
  • 1 tbsp honey or sugar
  • 1 tsp chili garlic sauce
  • hot noodle water to thin
  • spring onions and crushed peanuts to finish

Method
 

  1. Whisk sauce ingredients with hot noodle water until smooth.
  2. Cook noodles; drain, reserving water.
  3. Toss noodles with sauce until coated.
  4. Loosen with water if needed.
  5. Top with spring onions and peanuts.