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Slow Cooker Salsa Verde Chicken

Prep Time 5 minutes
Cook Time 4 hours
Servings: 8

Ingredients
  

  • 2 lb chicken breast
  • 1 jar salsa verde (16 oz)
  • 1 tsp cumin
  • salt
  • lime

Method
 

  1. Place everything in a slow cooker, cook on low 4 hours (or high 2 hours).
  2. Shred with two forks, stir back into the juices, squeeze lime over it.